Soup Hahira..5.95

Traditional Moroccan soup, rich tomato lentil base with chick peas and saffron ginger seasoning

 

Garden Salad..6.95

Tomatoes, cucumber,

red onions on a bed of

lettuce in olive oil vinaigrette.

 

Liver  Msharmla..6.95     

Calf liver sautéed with tomato, cumin and cilantro.

 

Fava Beans..6.95         

Fresh fava beans sautéed with  herbs in extra virgin olive oil, cumin cilantro sauce.

 

Carrots Msharmel..5.95        

Ringlets of sautéed carrots, drizzled with a touch of extra virgin olive oil in preserved lemon and cilantro.

 

Eggplant..6.95

Oven roasted eggplant, lightly sautéed with fresh tomatoes paprika, garlic, and cilantro.

 

Lamb Sausage..8.95             

Grilled lamb sausage, marinated in Moroccan herbs, diced tomatoes, red onions in lemon vinaigrette.

 

Mussels (Bouzroug)..7.95

Essaouira Mussels city-style sautéed in chermoula red sauce

   

 

Chicken  Pastry..7.95

Baked filo dough, filling of shredded chicken and almonds sprinkled with cinnamon and powdered sugar

 

Seafood Pastry..8.95     

Baked filo dough delicately layered over scallops and baby shrimp, button mushrooms, vermicelli, and Moroccan seasoning.

 

 

Beef Cigars..6.95  

Filo dough stuffed with ground beef,vermicelli,eggs and Moroccan spices.

 

Spinach..6.95

Spinach sautéed with garlic, olive oil and preserved lemon.

 

Shrimp Mezza..7.95

Grilled shrimp skewer marinated in homemade preserved garlic lemon sauce.